I founded Devour out of my love for a beautiful building. I wanted to create a place that captured the warmth and generosity of the back street trattorias, with that unique and indescribable atmosphere that blends the simple with the spectacular. And so Devour was born, a place where the ancient beams, the river, and the love for great food and hospitality all come together to create something truly special.
Recommended by a group member August 2023
We ate at Devour yesterday and their attention to gluten and other allergies at our table was excellent. We’ve been a couple of times before and felt their prices have really leapt up since last time. It was never a budget choice though, and the food is really fabulous. They will adapt dishes where possible and seem really aware and helpful.
for more information please click here